Two local entrepreneurs create a brand of bottled seawater for gastronomic use that arouses interest even in Latin America
Innovation. Two entrepreneurs from Soneira market seawater under the “Brétema” brand // They extract it in Coido de Sabadelle // Its main market is the hospitality industry
With the aim of promoting this collaboration with Brétema Sea Water, “StudyInFood" has developed a series of didactic cooking videos suitable for all audiences and levels.
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